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Let's listen to Maryam, the author/photographer of the award winning Nightingales & Roses: Recipes from the Persian Kitchen. She's happy to s...
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What is Saffron?
Saffron is a popular spice that can be acquired from a flower commonly called the saffron crocus. With the scientific name Crocus...
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A native of southern Europe and Asia, the saffron crocus is unique among the 75 other crocus species. Its formal name of Crocus sativus is derived...
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